For a very special night out try Spoon at the infamous Tropezienne Hotel, Le Byblos. The hotel is very beautiful built around a courtyard framed with typical Provençal stone buildings, it is not at all imposing rather intimate and friendly despite its luxury.The restaurant has won several awards and chef Gearges Pelissier is an former pupil of Alain Ducasse. A gastronomique experience.

Pizza and pasta restaurant in Port Grimaud. Waterside terrace and pleasant setting, good lunch spot for basic simple food. Specialities Italian food.

Stylish restaurant and club on the port in St Tropez with a large open terrace, great for people watching or being watched. Décor is modern, clientèle is exclusive and prices for dinner average at €50. With more than just food on offer, live music, DJ's, magic and other entertainment it's a hip place in a hip location.

Tucked away in a little corner it is impossible to miss this restaurant with it's bright yellow facade. Traditional food with specialities including seafood especially bouillbaisse and moules.

Le Club 55 is one of the longest standing beach clubs. The clientèle tend to be wealthy, famous or both and the atmosphere is more modestly restrained than some of the other beach clubs. The food is exceptional, the fish in particular and dishes to try are the sea bass and the raw vegetable plate with anchovy butter.

From the outside Cafe de Paris looks like any other port side cafe with tables arranged facing out to sea. Inside the décor is much more sumptuous with red velvet banquettes and a long brasserie style bar. This restaurant is trendy, with sushi as it's speciality but the ambiance is old school glamour. Inside is much more sumptuous that the exterior but it's right at the heart of the port so it's great to watch the world go by.

Restaurant in St Tropez, reasonably priced pizzeria. On first floor with a terrace overlooking the streets.

Restaurant in Port Grimaud. Nestled in the town it sits on the edge of one of the external waterways and has a lovely little terrace out over the water. Food is basic, typical for this area, wood fired pizzas and pasta dishes, perfect for an easy going meal.

Serving traditonal and provencal food this restaurant has a huge outdoor terrace that looks out over the main square in Port Grimaud. Fish soups, steaks, salad Nicoise are typical fayre.Great for wiling away an afternoon.

The Joseph name belongs to a collection of three restaurants. This one is tucked away in the back streets of St Tropez port. The décor is light and modern, very minimalist and clean which gives it a tranquil atmosphere and is something of an antidote to an overdose on rustic Provençal charm. The menu is varied with some Mediterranean dishes but specialising in Thai and Asian food. Main dishes start from €28. A stylish choice.

Whatever about the food of this restaurant the immediate surroundings and ambiance alone are worth the visit. Situated on the pretty, leafy square in St Tropez the food is also happily good value and good quality. Local, market fresh ingredients served in an excellent atmosphere.